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From the guests' perspective

Tess Kearns - Saturday, March 12, 2016

When we host our Underground Supper Clubs, the clientele varies.  The younger guests often take out their phones, snap some pictures and enjoy their meals.  I love it when I get to see what happens next...here are the perspectives of some of our guests at our January and February dinners.

A photo posted by Loni Diep (@paperfragment) on

A photo posted by Loni Diep (@paperfragment) on

A photo posted by Loni Diep (@paperfragment) on

A photo posted by Loni Diep (@paperfragment) on

A photo posted by Vi Phan (@vi_phan) on

A photo posted by Nourhy (@mojoowl) on

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