Green City Market's mission statement states that Green City Market is a nationally recognized marketplace model for distributing, promoting and educating about local sustainably-grown food.  In serving that mission, they also include local chefs to help the education process.  Today, Saturday, March 1st, our Chef, Micky Kearns, has the honor of demonstrating his knowledge and enthusiasm for using the freshest, highest quality ingredients and elevating them to their greatest potential.  Whether you came out today to see the demo, heard about it and decided to tune in here, or just stumbled upon this post, we really hope you will visit your local farmer's market and try making this dish.  Your friends and family will marvel at how much flavor you can achieve with simple vegetables.